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Moose on Fire

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Moose on Fire

FOOD • BBQ • DELICIOUS

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I’m a native Southern Californian with a burning passion to create culinary masterpieces that will hopefully inspire others to do the same. This blog is not just about BBQ & grilling – you’ll find everything from desserts to pizzas to sauces and marinades of all kinds and so much more. About once a week, I’ll post one of my latest creations complete with instruction and pictures.

Moose on Fire

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Quesadilla
Steven Burger
Ribs
Meatball Pizza
Pork Tenderloin
Crispy Pulled Beef Tacos
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Hot Coals
Jello Shot
 
February 02, 2014

Product Review: The Pit Barrel Cooker

February 02, 2014/ Richard Sherman
Product Review: The Pit Barrel Cooker

Over the last few years, I’ve heard a lot of chatter about the Pit Barrel Cooker, from their many fans who praise its simplicity and ease of use in cooking meats vertically over fire in a compact 30 gallon steel drum.

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February 02, 2014/ Richard Sherman/
Pit Barrel Cooker, PBC, UDS, Drum Smoker
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Moose on Fire

I’m a native Southern Californian with a burning passion to create culinary masterpieces that equal or exceed those found in the finest restaurants that will hopefully inspire you to do the same.  This blog is not just about BBQ & grilling – you’ll find everything from desserts to pizzas to sauces and marinades of all kinds and so much more.

 

About the Moose

I’m a native Southern Californian with a burning passion to create culinary masterpieces that will hopefully inspire others to do the same. This blog is not just about BBQ & grilling — you’ll find everything from desserts to pizzas to sauces and…


I’m a native Southern Californian with a burning passion to create culinary masterpieces that will hopefully inspire others to do the same. This blog is not just about BBQ & grilling — you’ll find everything from desserts to pizzas to sauces and marinades of all kinds and so much more. About once a week, I’ll post one of my latest creations complete with instruction and pictures.

 

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